Just made this and need to say that I did not like it all...problems: way too orange juice concentrate. Just was almost a sour taste. Chicken was really dry and parts that touched the sides were burned. This is definitely NOT Panda Orange Chicken.
Ingredients:
• boneless chicken breasts, chopped into small chunks
• 1/3 cup flour
• olive oil
• 1/2 T salt
• 1 teaspoon balsamic vinegar
• 3 T ketchup
• 6 oz. frozen orange juice concentrate (thaw or throw it in the microwave for 45 seconds)
• 4 T brown sugar
No comments:
Post a Comment